A Roman-style “Core de Latte” pizza is sunshine on a plate — a crisp, golden base layered with the natural sweetness of cherry tomatoes and rich, velvety burrata. The vibrant red of organic tomato sauce meets the white creaminess of cheese in a dance of colors and flavors, all lifted by fresh basil and a drizzle of the finest extra virgin olive oil. It’s not just delicious — it’s poetry from the forno.

INGREDIENTS : Italian organic tomato sauce, cherry tomatoes, burrata cheese, extra virgin olive oil, basil.